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Hot and Sticky Chilli Ribs
Hot and Sticky Chilli Ribs

Before you jump to Hot and Sticky Chilli Ribs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now much more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.

One way to approach this to begin seeing some results is to understand that you do not need to change everything at once or that you need to altogether get rid of certain foods from your diet. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

As you can see, it’s not at all hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to hot and sticky chilli ribs recipe. You can have hot and sticky chilli ribs using 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Hot and Sticky Chilli Ribs:
  1. Use 1 Rack of Pork Ribs
  2. Use 100 ml Tomato Ketchup
  3. Use 100 ml Your Favourite BBQ Sauce
  4. Prepare 100 ml Sweet Chilli Sauce
  5. Prepare 1 splash of Worcestershire Sauce
  6. Take 1 splash of Tabasco Sauce
  7. Prepare 1 pinch salt and pepper
  8. You need 1 pinch Oregano
  9. Prepare 1 tbsp Brown Sugar
  10. Provide 1 splash of Red Wine Vinegar
Instructions to make Hot and Sticky Chilli Ribs:
  1. Mix all the ingredients except the ribs, into a fully blended sauce.
  2. Pour half of the sauce into the bottom of your slow cooker.
  3. Add the rack of ribs.
  4. Add the rest of the sauce on top of the ribs.
  5. Cook on low for about 6 hours, or until the meat falls easily from the bones.
  6. Optional: If you prefer your ribs a little crispy, place under a hot grill for about 10 minutes after removing from the slow cooker.
  7. Optional: For a different kick, replace the sweet chilli sauce with your favourite mustard. For a milder taste, replace the sweet chilli with honey or maple syrup. For a smokey hit, add 3tbsp liquid smoke.

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