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Red Lentil Cheesy Schezwan Dosa
Red Lentil Cheesy Schezwan Dosa

Before you jump to Red Lentil Cheesy Schezwan Dosa recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Healthy eating encourages a feeling of well being. We are likely to feel way less gross when we increase our consumption of nutritious foods and decrease our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically at any rate). This can be a problem, nevertheless, when it comes to eating between meals. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that you can use when you need a fast pick me up.

Healthy foods made from whole grains are great for a fast snack. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are always better than processed grains found in white bread.

A large selection of quick health snacks is easily obtainable. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to red lentil cheesy schezwan dosa recipe. To make red lentil cheesy schezwan dosa you need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Red Lentil Cheesy Schezwan Dosa:
  1. Take red lentil(soaked) for 4 hours
  2. Provide Schezwan Sauce
  3. Prepare Salt
  4. Prepare For stuffing:-
  5. Provide grated cheese
  6. Get chilli flakes
  7. Use pizza masala
  8. Provide cloves garlic grated
  9. Provide Butter
  10. Prepare serve with:-
  11. Get Green Chutney
  12. You need Mayonnaise and ketchup
Instructions to make Red Lentil Cheesy Schezwan Dosa:
  1. Grind soaked red lentil & Schezwan Sauce together in a mixer grinder adding very little water into smooth paste. Add salt,mix well. Mix cheese, chilli flakes, pizza masala & grated garlic in a bowl and keep aside.
  2. Spread dosa batter on Dosa tava evenly apply butter and sprinkle cheese stuffing all over and cook crispy on medium flame. Roll dosa gently, and transfer in plate.
  3. Serve hot,crispy, yummy Healthy Red lentil Cheesy Schezwan Dosa with green Chutney & Mayonnaise mixed with ketchup dip

I made this today and it was so yummy! I added the chopped cilantro and sliced avacodo and sprinkled nutrional yeast for a cheesy tasting. Schezwan dosa or spring dosa are a delicious fusion snack. It is an Indo-Chinese twist on regular South Indian dosa. Schezwan dosa is a Chinese twist on regular lentil dosa.

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