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Green Bean Casserole
Green Bean Casserole

Before you jump to Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Healthy eating encourages a feeling of wellness. When we eat more healthy foods and a lesser amount of of the detrimental ones we usually feel much better. A bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. This is often a problem, however, in terms of eating between goodies. Finding snack foods that really help us feel better and boost our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?

Just about the most popular treats is natural yogurt. The fact is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can not beat yogurt whenever it comes to a nutritious snack though. It is made up of a great deal of calcium, proteins, and B vitamins. Yogurt is very easy for the body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Quick hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent way to delight in a flavorful snack without the need of too much sugar.

You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to green bean casserole recipe. You can cook green bean casserole using 6 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Green Bean Casserole:
  1. Provide 4 Cups canned greenbeans (drained)
  2. You need 1-10.5 ounce can cream of mushroom soup
  3. Take 2-7 oz. cans whole button mushrooms drained
  4. Prepare 3/4 Cup evaporated canned milk
  5. Use 1/8 tsp. black pepper
  6. You need 1 1/3 Cups French fried onions
Steps to make Green Bean Casserole:
  1. Mix soup, milk, and pepper in a large mixing bowl
  2. Stir in mushrooms and green beans.
  3. Stir in 2/3 Cup of French fried onions.
  4. Bake covered at 350 degrees for 30 minutes.
  5. Stir and top with remaining 1/3 cup onions and bake uncovered for 5 to 10 minutes OR until onions have browned.

Go fresh with Alton Brown's Best-Ever Green Bean Casserole recipe from Good Eats on Food Network. Onions tossed in panko breadcrumbs provide a crunchy topping. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea.

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