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Bean soup
Bean soup

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We hope you got benefit from reading it, now let’s go back to bean soup recipe. You can have bean soup using 10 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Bean soup:
  1. Provide dried beans
  2. Take cold water
  3. Use onion sliced
  4. Take celery diced
  5. Get salt
  6. Get butter
  7. Take celery salt
  8. Take flour
  9. Prepare Grated cheese
  10. Use Paprika
Instructions to make Bean soup:
  1. Soak beans overnight in cold water drain
  2. Add 5 cups cold water bring to boiling point cover simmer 3 hours or until tender
  3. Add more water if needed
  4. Cook onion and celery to light brown in one half of butter stir in flour and blend well
  5. Stir in strained soup
  6. Cook 3 to 4 minutes
  7. A tablespoon of sherry may be added just before serving
  8. Add cheese and paprika
  9. Serve hot

Combine the delicious taste of pesto with cannellini beans and — voila! — a hearty soup perfect for those cold winter nights. Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can make it as spicy as you'd like. Shrimp white bean soup is surprisingly easy and it's made with canned beans.

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