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Christmas Shortbread
Christmas Shortbread

Before you jump to Christmas Shortbread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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You can obtain results without needing to remove foods from your diet or make substantial changes right away. It’s not a bad idea if you want to make major changes, but the most crucial thing is to step by step switch to making healthier eating choices. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

To sum up, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to christmas shortbread recipe. You can have christmas shortbread using 10 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Christmas Shortbread:
  1. Take butter , at room temperature
  2. Take icing sugar mixture
  3. Prepare vanilla extract
  4. Get plain flour
  5. You need cinnamon ground
  6. Get sugar raw
  7. Get icing sugar
  8. Provide water
  9. Provide green and yellow food dye
  10. Get Red edible pearl decorations or M & M
Steps to make Christmas Shortbread:
  1. Use an electric beater to beat together the butter, icing sugar and vanilla in a bowl until pale and creamy.
  2. Stir in the flour and cinnamon until the dough comes together. Turn onto a lightly floured surface and knead until smooth. Shape into a disc and cover with plastic wrap. Place in the fridge for 15 minutes to rest.
  3. Roll out the dough between 2 sheets of non-stick baking paper until 5mm thick. Use a 5cm-diameter star-shaped pastry cutter to cut 65 stars from the dough. Place on lined trays. Place trays in the freezer for 15 minutes to chill.
  4. Bake for 12-15 minutes at 160 degrees until it is golden. Set aside on the trays for 5 minutes before transferring to a wire rack to cool
  5. To make your frosting / Icing: Mix your confectioners sugar with a few drops of water and stir.
  6. In seperate bowls, add the food dye to reach desired color of green and yellow.
  7. Frost each cookie for the trees.
  8. Stack the cookies on top of each other binding each layer with a drop of frosting.
  9. Once dry, place your pearl decorations on the points of the stars.
  10. Finish the tree by placing the star on top!!! Enjoy this cookie :)

Vel's Christmas Shortbread. this link is to an external site that may or may not meet accessibility guidelines. View top rated Christmas christmas shortbread recipes with ratings and reviews. Stollen (Christmas Christmas Bread), The Aroma of Christmas via Chex Mix, Santa's Shortbread Bites To make the Christmas tree shapes we used a large tree cookie cutter. Make sure you cut a bottom and a top biscuit. In the top biscuit dough, cut little holes using various sized piping nozzles.

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