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Iron Skillet Walnut Chocolate Chip Cookie
Iron Skillet Walnut Chocolate Chip Cookie

Before you jump to Iron Skillet Walnut Chocolate Chip Cookie recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

Wholesome eating encourages a feeling of well being. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. Eating more vegetables helps you feel a lot better than eating a portion of pizza. Choosing healthier food choices can be difficult if it is snack time. Shopping for snack foods can be a difficult task because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?

While searching for a convenient wholesome snack, don’t forget about yogurt. Sometimes people choose to eat yogurt over a nutritious lunch which is not the greatest idea. You cannot beat yogurt whenever it comes to a nutritious snack though. It is a protein-rich resource of healthy nutritional vitamins. Easily digestible, yogurt can actually help your digestive system work correctly depending upon the culture used to make it. Yogurt combines beautifully with nuts as well as seeds. This minimizes your sugar intake without minimizing the taste of your snack.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to iron skillet walnut chocolate chip cookie recipe. You can cook iron skillet walnut chocolate chip cookie using 19 ingredients and 11 steps. Here is how you cook that.

  1. Use 1/2 cup butter, softened
  2. Provide 1/2 cup light brown sugar
  3. Use 1/2 cup granulated sugar
  4. Use 1 egg room temperature
  5. Prepare 1 tablespoon vanilla extract
  6. You need 1 1/4 cup all purpose flour. See note
  7. Prepare 1/2 teaspoon salt
  8. You need 1 tablespoon cornstarch
  9. You need 1 teaspoon baking soda
  10. Take 1 1/2 cups chocolate chips any flavor you like
  11. Get 1 cup toasted walnuts or pecans chopped
  12. Prepare Notes**
  13. Take You can use bread flour for a chewier cookie. I use 1/2 of each
  14. Use Bread flour and all purpose
  15. You need You can also add toffee bits or anything you like. Even M&Ms
  16. Take If you prefer cookies, use scoop or tablespoons to make size you
  17. Take Want and chill for at least an hour
  18. You need Bake for 8-12 minutes or until slightly soft in middle
  19. Use Can freeze and thaw for 20 minutes before baking
  1. Preheat oven to 325.
  2. Cream butter, brown and granulated sugar together until fluffy.
  3. Add egg and vanilla. Cream until combined well.
  4. In seperate bowl mix flour, salt, cornstarch, baking soda.
  5. Add dry mixture to creamed mixture and mix until well incorporated.
  6. Add chocolate chips and nuts. Mix until combined.
  7. Spray a 10 inch iron skillet with non stick cooking spray.
  8. Spread cookie dough in skillet evenly.
  9. Bake at 325 degree for 15 to 18 minutes or until center is slightly soft and golden brown.
  10. Remove from oven and cool 15 minutes before cutting into wedges like a pizza.
  11. Can cook on cookie sheet. Spread evenly and bake. Cut into strips and dip in milk yum.

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