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Spaghetti ala burger patty sauce (beef ๐Ÿฎ)
Spaghetti ala burger patty sauce (beef ๐Ÿฎ)

Before you jump to Spaghetti ala burger patty sauce (beef ๐Ÿฎ) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to spaghetti ala burger patty sauce (beef ๐Ÿฎ) recipe. To cook spaghetti ala burger patty sauce (beef ๐Ÿฎ) you only need 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Spaghetti ala burger patty sauce (beef ๐Ÿฎ):
  1. You need burger patty
  2. Take kilo spaghetti (1 small pack)
  3. Take tomato ๐Ÿ…
  4. Prepare onion
  5. Take garlic &ginger paste
  6. You need p of sweet pepper/capsicum
  7. You need tomato paste (small)
  8. Provide ๐ŸŒถ optional
  9. Provide dill (frozen or fresh)
  10. Use spoonCoriander powder (substitute of fresh Coriander.)
  11. Use Salt and pepper
  12. Prepare curry powder (mild flavor)
  13. Get turmeric (udjust if don't like much.)
  14. You need lemon powder
  15. Take oil
  16. Take water
Instructions to make Spaghetti ala burger patty sauce (beef ๐Ÿฎ):
  1. Wash the engrident with salt (5 minute keep it in the water.)
  2. After you clean the vegetables, blender the tomato and tomato paste together and keep a side.
  3. Here the dry engrident.
  4. Let start to cook; 1 put the burger patty in a casserole/pan and wait till water finish and put onion. Stir fry until golden brown/soft and add the garlic &ginger paste simmer together until a the smell come out ๐Ÿ˜ŠโœŒ. Aroma in you food just only burger patty
  5. Next after 3 minutes add all dry engrident into burger simmer together and add tomato paste wait a second before adding tomato sauce (blender ๐Ÿ…). To much patience my ricipe guys ๐Ÿ˜Š because you wait again 5 minutes until boiling burger patty sauce and after that you add boiling water. Cook for 40 minutes.
  6. After 30 minutes add salt and dill and taste it (wait a minutes). If the sauce done ๐Ÿ‘ wash the spaghetti before you put in a sauce… Cook in a small fire and mix sometime to avoid burn. After 20 minutes add chili ๐ŸŒถ and capsicum fresh Coriander if don't have Coriander powder it's okay (yani 1 spoon total). Simmer together and wait a minutes before adding another pepper powder (optional). Close the fire ๐Ÿ‘๐Ÿ˜Š and ready to plate.
  7. Sorry guys I am not a perfect in English writing if you did not understand please dont be shy message me in private. We talk while you cooking. ๐Ÿ˜ŠโคPs; my employer loves spicy ingredients and chilis very much๐ŸŒถ๐ŸŒถ๐ŸŒถ๐ŸŒถ red sauce and sometime over cook.
  8. Udjust it depending on your taste okay, don't allow my method or my ingredients be a hassle to you ๐Ÿ‘๐Ÿ‘. Please send me if you try my ricipe. โค. Thank you.

Packed with fresh flavor and sure to please the pickiest eaters. It also freezes well and makes delicious leftovers! Homemade Fresh Tomato Spaghetti Meat Sauce. A homemade spaghetti meat sauce made with fresh tomatoes and ground beef. Great on sandwiches and burgers, tossed in salads, served with antipasto, or used to spice up a Bloody Mary, these pickled cloves are a garlic lovers dream.

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