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We hope you got benefit from reading it, now let’s go back to mike's spicy mexican chicken soup recipe. To make mike's spicy mexican chicken soup you need 31 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Mike's Spicy Mexican Chicken Soup:
- Take ● For The Spicy Mexican Chicken Soup
- Take Shredded Roteseri Chicken
- Get Cans Chicken Broth [+ water as needed]
- You need Cans Green Hatch Chilies
- Provide LG Thin Sliced Jalapenos
- Prepare Pace Picante Sauce [hot]
- Provide Dark Mexican Beer
- Prepare Diced Potatoes
- Prepare Green Bell Pepper [thin sliced - deseeded]
- Provide Cabbage [thin sliced]
- Provide Can ROTELL [with chilies]
- Use Radishes [thin sliced]
- Prepare White Onion [thin sliced]
- Take Red Onion [thin sliced]
- Prepare Green Bell Pepper [thin sliced]
- Prepare Crushed Mexican Oregano
- Take Fresh Ground Black Pepper
- Provide Fine Minced Garlic
- Prepare Powdered Green Chile Pepper
- Take Powdered Chicken Boullion
- Use Graduated Onion Powder
- Prepare Fresh Ground Cumin
- Take ● For The Sides & Garnishments [as needed]
- Prepare Jalapenos
- Provide Flour Tortillas
- You need Tortilla Chips
- Prepare Fresh Cilantro
- Use Lime Wedges
- Take Chilled White Onions
- Take Streamed & Blistered Jalapenos
- Take Queso Fresco Or Mexican 3 Cheese
Instructions to make Mike's Spicy Mexican Chicken Soup:
- Chop all herbs and vegetables.
- Add all fluids and chicken and simmer for 40 minutes.
- Queso Fresco cheese pictured.
- Serve piping hot with additions. Enjoy!
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