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Chicken Cooked In Beer
Chicken Cooked In Beer

Before you jump to Chicken Cooked In Beer recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.

Wholesome eating helps bring about a feeling of well being. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy ones plays a role in a more wholesome feeling. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. Selecting healthier food choices can be tough if it is snack time. Shopping for snack foods can be a challenge because you have so many options. Why not try one of many following healthy snacks the next time you need some extra energy?

If you’re not hypersensitive to nuts, try eating some almonds! As an all-in-one power booster, almonds provide many health advantages. Almonds can be a natural source of B vitamins along with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which can often make you sleepy. But when you eat almonds, you won’t feel like you must sleep a while. Rather they will simply help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Sometimes eating almonds can even be a mood increaser!

A large variety of easy health snacks is easily obtainable. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chicken cooked in beer recipe. To make chicken cooked in beer you need 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Cooked In Beer:
  1. Prepare 5 garlic cloves
  2. Get 8 chicken pieces
  3. You need 1 tsp garlic salt
  4. Provide 1 tsp freshly ground black pepper
  5. Get 1 large onion, chopped
  6. Provide 4 carrots, sliced
  7. Use 1 pinch salt
  8. Use 1 tomato can
  9. Use 1 tbsp tomato paste
  10. Provide 3 bay leaves
  11. Use 50 ml olive oil, extra virgin
  12. Provide 1 tbsp prepared mustard
  13. You need 1/2 tsp hot paprika or hot chilli
  14. Use 2 cup frozen peas
  15. Prepare 50 grams sliced chorizo
  16. Prepare 1 handful Coriander or parsley, chopped
  17. Prepare 1 bottle beer (I used carlsberg export).
  18. You need 50 ml water
Steps to make Chicken Cooked In Beer:
  1. Marinade the chicken pieces with garlic salt, 2 chopped garlic cloves, black pepper and paprika at least an hour before cooking.
  2. Heat the olive oil in a pan with the chorizo slices until the chorizo is cooked and crispy.
  3. Remove the chorizo from the pan when its cooked.
  4. Add the onion, 3 chopped garlic and bay leave and cook until onion has softened.
  5. Over a medium heat add the chicken pieces, paste, mustard, tomato can, half of the beer and carrots. Simmer for about 15 minutes. Stirring occasionally.
  6. Add the peas and cook for another 10 minutes.
  7. Add the rest of the beer and water. And stir.
  8. Turn the heat up slightly to reduce the sauce until it has thickened. About a further 10-15 minutes or so.
  9. Add the chopped coriander or parsley about 5 minutes before the heat is turned off.
  10. Check seasoning is good for you.
  11. Crumble the cripsy chorizo into the pan once heat is off.
  12. Let it rest for 10 minutes before serving.

Crack open the beer, have a couple of good swigs so your can is just about half full, then lower the chicken's cavity on to the top of the can so it looks as though the chicken is sitting on the can. This Beer Can Chicken is incredibly delicious, juicy and moist. This chicken is perfectly seasoned with herbs and spices and baked to a crispy perfection. The steam from the beer creates an unbelievably moist chicken, you'll love it from the very first bite. Because chicken cooked in beer is absolutely delicious!

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