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We hope you got benefit from reading it, now let’s go back to baba ganoosh recipe. To cook baba ganoosh you only need 8 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Baba Ganoosh:
- Provide Eggplant
- Provide Black garlic or roasted
- Prepare Lemon juice
- Use Tahini
- You need Cumin
- Provide Salt and pepper
- Prepare Olive oil
- Prepare Cilantro or parsley
Instructions to make Baba Ganoosh:
- Blacked eggplant on stove for 8 minutes. Slice into two cutting in half lengthwise. Drizzle salt and olive oil/ cook on 350 for ten more minutes.
- After cooled, Peel skin and blend in food processor with all ingredients except olive oil. Taste then slowly add oo with 1 teaspoon left to drizzle on top with parsley/ cilantro. Mmmmmmm
Felicity Cloake: Is this delicious smoky dip the ultimate aubergine recipe - and which side of the great tahini divide are you on? Baba ganoush is an amazing roasted eggplant dip that's incredibly simple to make. If you love hummus, then you will love baba ganoush. I love serving it with crisp vegetables, flatbread, and. Discover this simple baba ganoush (eggplant dip) recipe that has no oil and no tahini, making it a Click Play to See This Vegan, Gluten-Free Baba Ganoush Without Tahini Recipe Come Together.
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