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Before you jump to Stuffed Baby Eggplant Curry recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to stuffed baby eggplant curry recipe. You can cook stuffed baby eggplant curry using 21 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to prepare Stuffed Baby Eggplant Curry:
- You need 12 Baby Brinjal (350g)
- Use 9 Dry chilli(Byadgi variety)
- Provide 3 Tomato (250g)
- Use 3 tbsp Roasted groundnut
- Prepare 1 tbsp Poppy Seeds(Soak in hot water for an hour)
- Take 1 tbsp Coriander powder
- Take 2 tsp Sesame seeds
- You need 1/8 tsp Fenugreek seeds
- Get 1/2 tsp Cumin powder
- Use 1/4 cup Coconut
- Use 1/2 tsp Hing
- Get 1/2 tsp Turmeric
- Take 1/2 cup Coriander leaves
- Get 7 Curry leaves
- Provide 6 tbsp Oil
- Take 1/2 tsp Cumin
- You need 1 tbsp Ginger
- You need 1/4 cup Cabbage grated
- Provide 2.5 tsp Salt
- Provide Gooseberry size Tamarind
- You need 1 tsp Jaggery
Steps to make Stuffed Baby Eggplant Curry:
- Soak the dry chillies in water for 8 hours.
- Roast the grated coconut till it turns brown. Roast sesame seeds and fenugreek seeds separately.
- Cut the baby eggplants criss cross keeping the stem intact. Keep in water.
- Grind the tomatoes, coconut, sesame seeds, fenugreek seeds, soaked chillies, coriander powder, cumin powder, curry leaves, kashmiri chilli powder, soaked poppy seeds and salt together into a fine paste. Mix coriander leaves.
- Stuff this inside the eggplants and set aside.
- Heat oil in a pan. Add cumin seeds.
- Add grated ginger, cabbage and hing. Roast for a while.
- Spread the baby eggplants on pan.
- Turn the eggplants every 3 mins and cook.
- Once the eggplants are cooked add tamarind juice and jaggery. Add enough water. Cook for a few mins.
- Offer Stuffed Baby Eggplant Curry to Lord Sri Krisna. Honour Krishna Prasadam.
And without doubt baby eggplants are the greatest. Baby eggplants stuffed with peanut sesame coconut spice mix and cooked in an onion tomato base. Today's stuffed baby brinjal (eggplant) masala is close to famous bagara baingan but for the stuffing and the consistency of the curry. Stuffed eggplant curry is made very commonly in many states but the stuffing is very much different in every region. Gutti vankaya, Badanekayi ennegayi & Ennai kathirikai are some of the popular south Indian versions made in most households.
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