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Raw Mango Stuffed Baby Eggplants
Raw Mango Stuffed Baby Eggplants

Before you jump to Raw Mango Stuffed Baby Eggplants recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

We are all aware that having healthy meals can help us really feel better inside our bodies. We are likely to feel way less gross after we increase our daily allowance of nutritious foods and lower our consumption of junk foods. Eating more vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be difficult when it’s snack time. Shopping for snacks can be a challenge because you have so many options. Why not try one of the following nutritious snacks the next time you need some extra energy?

While searching for a convenient healthy snack, make sure you remember about yogurt. Often people decide to eat yogurt over a healthy lunch which is not the right idea. You can’t beat yogurt any time it comes to a nutritious snack though. Along with calcium, it really is a good supplier of aminoacids and vitamin B. Yogurt is easy for the body to digest and, dependent on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Try including some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It’s an simple way to minimize sugar while still enjoying a yummy snack.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to raw mango stuffed baby eggplants recipe. You can cook raw mango stuffed baby eggplants using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Raw Mango Stuffed Baby Eggplants:
  1. Take 8-10 small eggplants, slit crosswise
  2. Use 1/2 cup roasted chana dal, powdered
  3. Provide 1/2 small mango, grated
  4. You need to taste salt
  5. Provide 1 tbsp. toasted sesame seeds
  6. You need 1 tsp. red chilli powder
  7. Provide 1 tsp. roasted cumin powder
  8. Use as needed oil to shallow fry
Steps to make Raw Mango Stuffed Baby Eggplants:
  1. In a bowl, combine together all the above mentioned ingredients (except eggplants and oil) with some water to form a paste. Now stuff it in all the slit eggplants.
  2. Heat oil in a pan & carefully place them on it and sprinkle some salt over it.
  3. Cover and cook on a low flame by turning them with a spoon / fork at intervals. Sprinkle water too as and when needed.
  4. When the eggplants turns soft and are cooked, switch off the flame and gently transfer them to a serving dish.
  5. Serve as a side dish with either rice or chapattis.

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