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Before you jump to American Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. A lot of people typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing a couple of modest changes.
The first change you can make is to pay more attention to what you buy when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.
As you can see, it’s not hard to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to american pie recipe. You can have american pie using 16 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make American Pie:
- Use sweet shortpastry
- Prepare flour
- Provide powdered sugar
- Take squared butter
- Get lemon zest
- Prepare eggs, beaten
- Provide milk
- Provide stuffing
- Provide apples, cut up small
- Use squared ginger
- Take butter
- Use brown sugar
- Prepare cinnamon
- Take egg yolks
- You need raisins
- Prepare blackberries (not frozen !)
Instructions to make American Pie:
- Prepare the dough. Therefor stir together flour, sugar, lemon peel and butter. Mix, then add eggs and milk and kneat it all until crumbly. Put it into the fridge for at least half an hour
- Now slowly heat up butter and sugar in a large pot.
- Meanwhile square the apples and ginger, add them and cook everything slowly for 30 minutes
- Now take the dough out the fridge and cut off 2/3. Flatten it. Oil the baking dish and form a cake base out of the flattened dough. Make sure that it reaches over the frame of the dish.
- Now put in the stuffing. Make sure, that the middle is filled a little bit higher. Preheat the oven on 180ºC
- With a fork, perforate the upper frame of the dough and use some of the egg yolks to brush it along there, so it works like a glue. Roll out the rest of the dough and cover the apples with it. Make sure both parts of the dough stick together. Now with a knife cut 5 thin stripes into the dough, so the juice can flow out. With the left over egg yolks, cover the dough.
- Let it bake for 55-60 minutes until golden coloured and crispy.
- To serve, add some vanilla ice cream - delicious :)
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