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Before you jump to Persimmon & Raisin Cookie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Deciding to eat healthily provides great benefits and is becoming a more popular way of life. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing a couple of simple changes.
Initially, you will have to be very careful when food shopping that you don’t automatically put things in your cart that you no longer want to eat. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. One heart-healthy option that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy diet.
As you can see, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to persimmon & raisin cookie recipe. You can have persimmon & raisin cookie using 12 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to make Persimmon & Raisin Cookie:
- Get 1 cup Jelly of Persimmon
- Take 1 tsp baking soda
- Provide 1 cup granulated sugar
- Provide 1 tsp brown sugar
- Provide 3 tsp ground cinnamon
- Take 1/2 tsp ground cloves
- Use 1 tsp salt
- Provide 1 egg, whisked
- Get 2 cup all-purpose flour
- Prepare 1 cup raisins
- Prepare 1 cup chopped nuts
- You need 1/2 cup butter, melted
Instructions to make Persimmon & Raisin Cookie:
- Preheat oven to 350°F
- Dissolve the baking soda into the persimmon jelly and mix well.
- Next, add all of the ingredients except for the butter, in the order listed at the top one at a time mixing well.
- Once everything is mixed in, add the melted butter and mix well.
- Drop the cookies by the spoonful onto an ungreased baking sheet or wax paper.
- Bake in the oven for 10 to 12 minutes or until golden brown.
- Remove from oven and let cool slightly before serving.
- For extra flavor- glaze them with lemon icing. This will make about 40 small cookies.
I have been harvesting fruit from May to November and you can too. persimmon [pə:ˈsɪmən]Существительное. persimmon / persimmons. Find the perfect persimmon recipes for fall, including breads, salads, desserts, and preserves. Persimmon definition: A persimmon is a soft , orange fruit that looks rather like a large tomato. The persimmon is an underrated fall fruit that deserves the same hype as pumpkins. Here's what you need to know about choosing and storing them, plus our favorite persimmon recipes.
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