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Before you jump to Creamy Pumpkin Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to creamy pumpkin soup recipe. You can have creamy pumpkin soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Creamy Pumpkin Soup:
- Get Chopped Pumpkin
- You need Frozen Green Peas
- You need Butter
- You need salt
- Provide Black Pepper Powder
- Get optional :-
- You need Corn flour to make thicker
- Use Fresh cream
Instructions to make Creamy Pumpkin Soup:
- Heat the pan with 1tbsp of butter. Slightly sauté the chopped pumpkins for 2mins. Add 3 cups of water. Cover and cook till it become soft.
- Once the pumpkin cooks well, allow to cool slightly. Use the hand blender or mixer jar to make it a smooth paste. Add some water, salt to taste & green peas. Boil it for 5 mins.
- Boil till it becomes creamy. Finally, add 1/2tsp of pepper powder. Now the creamy and delicious pumpkin soup is ready to serve.
- You can add 1tsp fresh cream on top and serve. (optional)
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