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Creamy cheese corn
Creamy cheese corn

Before you jump to Creamy cheese corn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of living. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Although we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people think that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, simply making some modest changes can positively affect day-to-day eating habits.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you don’t wish to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? One heart-healthy substitute that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to creamy cheese corn recipe. To make creamy cheese corn you need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Creamy cheese corn:
  1. Prepare 1 medium sized bowl sweet corn
  2. Get 2 Tablespoons butter
  3. Take As per taste salt
  4. Get As per taste black pepper powder
  5. You need 1/2 tablespoon red chilli powder
  6. Use 1 glass milk
  7. Take 2 tablespoons fresh cream
  8. Get 2 cheese cubes
  9. Get 2 tablespoons maida
  10. Get As required oregano and chilli flakes optional
Steps to make Creamy cheese corn:
  1. Take a fry pan. Add butter. Let it melt.Add maida and give it a quick mix so that no lump is formed. Keep stirring it. While stirring add little milk to it.
  2. Keep adding milk and stirring it well. Give it a nice mix until it becomes a nice paste. Once it’s done add corns to it. Add the cheese cubes and let it melt completely. Add fresh cream and mix well.
  3. Add salt, black pepper powder and red chilli powder. Mix everything well and cook for 3 mins. Serve hot. (Oregano and chilli flakes can be added at last)

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! How to make creamy corn from scratch. Melt butter into a skillet over medium-high heat. Add in cream cheese and milk, and. Corn casserole with cream cheese is truly my favorite side for the holidays!' This recipe is inspired by the cheesy corn at Jack Stack BBQ here in Kansas City.

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