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Southern Smoked Brisket
Southern Smoked Brisket

Before you jump to Southern Smoked Brisket recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make some small changes that can start to make a positive impact to our daily eating habits.

These better food options can be applied to other foods such as your cooking oils. Olive oil, for example, is loaded with monounsaturated fats which are known as the good fats that counter the effects of bad cholesterol. It is also a good source of Vitamin E which has many benefits and is also good for your skin. It could be that you already believe that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you get these. If you go for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with deadly pesticides. Searching for a local supplier of fresh fruits and veggies will give you the choice of consuming foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before it is sold.

Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to southern smoked brisket recipe. To cook southern smoked brisket you need 17 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Southern Smoked Brisket:
  1. Use Brisket
  2. Take Large multi rack smoker
  3. Provide Garlic Salt - evenly coat meat both side
  4. Take Sea Salt - evenly coat
  5. You need white pepper - evenly coat
  6. Prepare worcestershire sauce - even coat
  7. Provide Caraway Seeds - even coat
  8. Use thyme - even coat
  9. Prepare basil - even coat
  10. Use onion - sliced
  11. Provide Honey - even coat
  12. Take of the 30 BEERS
  13. You need Dr. Pepper
  14. Get meat injector
  15. You need Red oak
  16. Take Pecan Wood
  17. Use Pack of BEERS & some good friends, a couple neighbors, the dude walking by the house
Instructions to make Southern Smoked Brisket:
  1. Cut brisket in half only if you have to. I had to.
  2. Add all ingredients, cover and let rest for 24 hours. Use the meat injector and inject Dr. Pepper into the Brisket.
  3. After marinating for 24 hours, make sure your smoker is up to temp. 275°, but no more then 300°
  4. You will be smoking this Brisket for 12+ hours. Start cooking your Brisket @ 7 am so you can eat by 7 pm.
  5. Save the juice from your marinade to pour over your Brisket. Once you have used up the juice, use BEER.
  6. My smokers smoke stack was in the top middle. I could pour the juice right down the stack on the meat. The steam would come up and I would shut the smoke stack off, trapping everything. With this type of smoker, you do not lose your heat. You want to maintain 275°-300°.
  7. After 12+ hours of smoking, make sure the core of the meat is at 160° or above.
  8. Eat and be Fat & Happy

Smoking that first brisket can be intimidating, but with these smoked brisket recipes and tips you should have little trouble. And if you can pull tender, juicy briskets from your smoker every time. Smoking a brisket is an art. An art that seems super scientific and maybe impossible to master. Being able to smoke a brisket is a skill that is looked up to by all who appreciate great barbecue.

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