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The ingredients needed to cook Beef Brisket Roast.:
- You need 1 large beef brisket
- Prepare 4 stick carrots
- You need 1 medium red onion
- Use 1 bunch celery
- Get 4 large potatoes
Instructions to make Beef Brisket Roast.:
- add 2 cups water to crockpot
- chop carrot sticks, celery, potatoes and onion.
- add vegetables to crockpot
- add a pinch of Salt and pepper.
- lay beef brisket over vegetables
- add 2 more cups water and a tablespoon of olive oil.
- cover crockpot and set on LOW
- let cook on low for 5 hours, do not open lid!!!!
Needless to say if we didn't know what the cut was, it was labeled Brisket. This is clearly a pot roast take the meat out and let it thaw in the. A delicious roast beef that's perfect for Sunday lunch or Christmas dinner. Salt beef brisket is roasted with potatoes, carrots, garlic and onion. This brisket rub is a blend of barbecue spices that pairs perfectly with beef, as well as chicken, pork and fish.
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