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Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms
Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms

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We hope you got benefit from reading it, now let’s go back to homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms recipe. To cook homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms you need 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms:
  1. Get 2 soft white rolls
  2. Prepare 1 red onion
  3. Take handful mushrooms
  4. Prepare butter
  5. Get 2 garlic cloves minced
  6. Use spoonfull of sugar
  7. Take grated mozarella
  8. Prepare 2 small chunks of cheddar (for stuffing the burger)
  9. You need 1 large banana shallot
  10. You need 250 g lean beef mince
  11. Prepare 1 egg beaten
  12. Get spoonfull of breadcrumbs
  13. Take 1/2 tsp cajun spices
  14. Take salt and pepper
  15. You need 1/2 tsp dried mixed herbs
  16. Prepare sliced gherkins to serve
Steps to make Homemade quarter pounders with mozarella, caramelised garlic red onions and mushrooms:
  1. In a pan add some oil and soften your shallot and 1 garlic clove, which you will then add to the meat misture in the next step.
  2. In a bowl mix together your mince, 1 garlic cloves, shallot, spices, herbs, egg and breadcrumbs and scrunch together with your hands until everything is all mushed together and mixed in.
  3. Shape your mixture into two patties and push one chunk of cheddar into the middle of each. And set aside
  4. On a medium heat add your sliced red onion, garlic, sugar and cook until caramelised, when nearly reday add your mushrooms, but dont over cook them.
  5. On a griddle pan cook your burgers for about 6 mins on each side.
  6. Once one side of your burger is cooked turn over and add the mozarella so that it's nice and melted.
  7. To serve spread some mustard on one side of your burger bun, mayo on the other and then put your pattie on, top with your onion, mushroom mix and add some gherkins.

This simple meatless Italian dinner is pure comfort food! This recipe requires basic ingredients that you can buy pretty much at any store: bow-tie pasta, spinach, mushrooms, onions, garlic, cream, and Parmesan cheese. Homemade Pizza with Caramelized Onion & MushroomFoodySchmoody. The best and EASIEST way to make mushrooms - in a crockpot with garlic, herbs and of course, butter! With the crockpot, it really does all of the work for you.

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