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Before you jump to Denise's 7 Layer Nachoes/dip recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a great deal more popular than in the past and rightfully so. There are many illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by implementing some modest changes.
Initially, you must be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you don’t wish to eat. For instance, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? A great healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy daily. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to denise's 7 layer nachoes/dip recipe. You can have denise's 7 layer nachoes/dip using 10 ingredients and 12 steps. Here is how you do that.
The ingredients needed to make Denise's 7 Layer Nachoes/dip:
- Get 1 lb lean ground beef
- Provide 1 can petite diced tomatoes
- Take 1 can original rotel tomatoes
- Use 1 packages taco seasoning
- Use 16 oz sour cream
- You need 16 oz guacomoli dip
- Use 1 bunch green onions
- Get 1 can chopped black olives
- Take 1 cup taco sauce
- Take 8 oz grated cheddar cheese
Steps to make Denise's 7 Layer Nachoes/dip:
- Brown ground meat in skillet
- Mix Taco seasoning as on package.
- Chop black beans in food processor, and spread into a 9x13 casserole dish.
- Layer Taco meat over bean layer.
- In a bowl mix together, by hand sour cream and Guacomoli dip, then spread over meat mixture.
- Drain can of olives and layer over sour cream mixture.
- Sprinkle chopped green onions over black olives.
- Drain and stir together in a bowl, tomatoes, then layer over green onions.
- Spread Taco sauce evenly over tomatoes.
- Top with cheddar cheese. Refrigerate until ready to serve.
- ** This recipe can be made without meat mixture. If so, mix Taco seasoning with sour cream and Guacomoli mixture.
- ***If using meat mixture you can heat each serving when used.
The dish was popular in Texas for some time before the recipe first appeared in print. It's ok if things gets messy, because the rules are, there are no rules. And if the food contains some kind of melted nacho cheese, well, that's even better. Chicken wings, nachos, dips, chili … the list goes on and on. Is it just me or does it seem possible that someone came up with the idea of game day snacks and tailgating just to have an excuse to eat copious amounts of melted cheese and.
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