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Before you jump to Caramel Popcorn recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for this. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to follow a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some simple changes that can start to make a difference to our daily eating habits.
These changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, contain monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. It is also a great source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you currently consume lots of fresh fruits and vegetables, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a great choice and will reduce any possible exposure to harmful pesticides. Searching for a local supplier of fresh produce will give you the choice of eating foods that still have virtually all of the nutrients which are often lost when produce has been kept in storage before selling it.
All in all, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to caramel popcorn recipe. You can cook caramel popcorn using 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Caramel Popcorn:
- Use 125 Grams Butter
- Prepare 3/4 Cup Brown sugar (white sugar is also fine)
- Provide 2 Tablespoons Honey
- Use 2 Cups corn Popping
- Provide 1/4 Cup Oil
Instructions to make Caramel Popcorn:
- Heat oil, and once it's hot enough, pop the corn. You will know it's hot enough, if corn slowly turns around in a circle.
- Make caramel: Combine butter, sugar and honey in a saucepan over medium heat. Cook, stirring, for 5 to 7 minutes or until sugar has dissolved. Bring mixture to the boil. Boil, uncovered, without stirring, for 5 to 8 minutes or until light golden.
- Remove from heat. Pour caramel mixture over popcorn and stir until popcorn is coated. Spread over a baking tray.
- You can cool this and it's good to eat. It will be slightly chewy but yummy. I prefer it crunchy, so I bake for 8-12 mins at 190c.
- Once cool, attaaaaack!
This recipe makes ridiculously good caramel popcorn. But, don't take my word for it, go make some and see for yourself. Our Easy Homemade Caramel Corn is a family favorite. It is super yummy and super easy. This popcorn tastes amazing … buttery and caramel-y just the way it should.
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