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Before you jump to Sea Salted Caramel Popcorn Drizzled With Chocolate recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Eating healthy foods tends to make all the difference in how we feel. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy types plays a role in a more balanced feeling. A bit of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be challenging if it is snack time. Finding snacks that help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
While searching for a convenient wholesome snack, make sure you remember about yogurt. Eating natural yogurt in place of a wholesome larger lunch isn’t a good idea. You cannot beat yogurt any time it comes to a wholesome snack though. It is a protein-rich resource of healthy nutritional vitamins. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to make it. Quick hint: select unsweetened yogurt and add in walnuts or flaxseeds. This minimizes your sugar intake without minimizing the taste of your snack.
You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to sea salted caramel popcorn drizzled with chocolate recipe. To cook sea salted caramel popcorn drizzled with chocolate you only need 11 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Sea Salted Caramel Popcorn Drizzled With Chocolate:
- Use popcorn
- Provide 2/3 cup unpopped popcorn kernels
- You need 1 stick butter
- Get caramel sauce
- Take 1 cup light brown sugar, packed
- Take 1 stick butter
- Take 1/4 cup light corn syrup
- You need 1 tsp sea salt
- Use 1/2 tsp baking soda
- You need chocolate topping
- Use 1/2 cup hard shell chocolate for melting, I use Dolci Frutta brand
Steps to make Sea Salted Caramel Popcorn Drizzled With Chocolate:
- Melt one stick of butter in large sauce pan. Add unpopped kernels. Cover, shaking gently when popping begins. Remove from heat once popping slows. Transfer to large bowl.
- In deep pot, combine brown sugar, corn syrup, sea salt, and butter over low-medium heat. Stir until butter is fully incorporated into mixture.
- Once all ingredients for caramel sauce are combined, stir until it bubbles. The moment you see dime-sized bubbles - stop stirring! Set timer for 5 minutes.
- While letting sauce simmer, set up wax paper on area for cooling. You will want to act fast once your caramel corn has been fully mixed.
- At 5 minutes into bubbling, stir in baking soda. It will foam and color will lighten. Reduce heat to as low as possible.
- Add popcorn, one handful at a time being wary of unpopped or burnt kernels remaining.
- Stir carefully. Once popcorn is fully mixed in with caramel, transfer to wax paper. Use spatula to spread out evenly.
- Melt chocolate in microwave. It is easiest to monitor this way, stopping to stir about every 20 seconds so as not to burn.
- Drizzle chocolate on top of caramel corn.
- Allow time to fully cool and harden. Break into bite size pieces before serving.
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