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Salted Carmel Apple Hand Pies
Salted Carmel Apple Hand Pies

Before you jump to Salted Carmel Apple Hand Pies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is today a lot more popular than in the past and rightfully so. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several simple changes that can start to make a good impact on our daily eating habits.

These sorts of changes are possible with all types of foods and can apply to the oils you cook in and the spread you use on bread. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. It is also a good source of Vitamin E which has many benefits and is also good for your skin. Although you may already consume a great deal of fruits and vegetables, you may want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with harmful chemical substances. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to buy the fruit when it is the freshest and ripest.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to salted carmel apple hand pies recipe. You can have salted carmel apple hand pies using 16 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Salted Carmel Apple Hand Pies:
  1. Provide the dough
  2. You need 2 cup all-purpose flour
  3. Use 1/2 tsp salt
  4. Provide 1/2 tsp baking powder
  5. Get 1 cup - 2 sticks cold unsalted butter - cut in cubes
  6. Get 1/2 cup cold sour cream
  7. You need the filling
  8. Get 2 cup granny smith apples ( should be chopped no larger than the size of a corn kernel. I chopped mine real fine ).
  9. Get 2 tsp lemon juice
  10. Get 1/2 tsp ground cinnamon
  11. Take 1/4 cup granulated sugar
  12. Get 2 tsp all-purpose flour
  13. Take 8 -store bought soft carmels -roughly chopped
  14. Get 1 large flake salt
  15. Prepare 1 egg wash ( 1 egg , 1 Tbsp. water)
  16. Prepare 1 crystal sanding sugar
Instructions to make Salted Carmel Apple Hand Pies:
  1. Whisk together flour, salt, baking powder. Add cubed butter to the bowl & use fingers to work the butter into the flour mixture is the constistency of wet sand.Stir in sour cream. ( the dough might be very wet) turn dough out on a well floured surface.
  2. Knead the dough a few times till it comes together. Add .more flour 1 teaspoon at a time only if it is to sticky. Roll the dough 8x 10 retangle . Dust with flour on both sides folding intoThirds. As folding a letter. Rotate dough 90º and roll again 8x10 folding into thirds. Wrap in plastic wrap. Chill 30 minutes.
  3. MAKE FILLING: In a small bowl combine Apples , lemon juice, sugar, flour, cinnamon.mix together. Set aside.
  4. Preheat oven to 425º. Roll dough 14"x14" square. If dough is hard . Let warm up a little.Using a 3" cookie cutter or cup. Cut as many circles as possible. Reroll dough. Keep cutting till you run out of dough. I got enough for 11 pies.
  5. Spoon a small amount of filling in center of each leaving a border. Top with some chopped caramels. A pinch of salt. Crimp with a fork to seal edges. Brush each pie with egg wash. With a sharp knife cut a couple vents in the top. Sprinkle with sanding sugar.
  6. Bake pies 15 minutes or until golden brown. Remove from oven . Allow to cool a little before serving.

These hand held pies are oozing with salted caramel and packed with gooey cinnamon apples. Its like eating a caramel apple, with a flaky pie crust - how can you go wrong?! This pastry is a half puff pastry. This Salted Caramel Apple Pie is loaded with juicy apple slices and salted caramel sauce! Baked in the flakiest all-butter pie crust, it's the perfect apple pie for Thanksgiving or Christmas!

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