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Before you jump to Caramel mava cham cham recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
We are all aware that consuming healthy meals can help us feel better inside our bodies. Increasing our intake of healthy foods while lowering the intake of unhealthy kinds plays a part in a more balanced feeling. A piece of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. This is usually a problem, however, in terms of eating between snacks. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
If you’re looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Eating on the run can easily be healthier with whole fiber chips and crackers. Make the modification from refined products including white bread to the healthier whole grain choices.
You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to caramel mava cham cham recipe. To cook caramel mava cham cham you need 17 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Caramel mava cham cham:
- Get 1 liter fresh milk
- Get 1 tsp maida
- Use 1 tspn powdr sugar
- You need 1 tspn corn flour
- Provide 1 pinch elachi powdr
- Prepare 1 tspn citric acid (tatri)
- Take 1 drop orange colour
- Take 3-4 ritha
- Provide Syrup
- Get 2 cups sugar
- Use 4 cups water
- Use Caramel
- Prepare 1/2 cup sugar
- Use 3 tblspn water
- You need Mava
- Prepare 1 cup Milk powdr
- Provide 2 tblspn ghee
Steps to make Caramel mava cham cham:
- 1 liter Fresh milk lein tatra pack milk use nahi karna ab milk mein boil a jae tou flame off kar 1/2 half glass pani dal dein ab 1/2 cup normal pani mein 1 tsp tatri dal ke mix karen or garam milk mein dal dein or bilkul halk hath say mix karen or pani alag hone tak chor dein ab jab cottage chesse ready ho jae cottage chesse humay soft banai hai zada spoon chalein gy tou wo hard ho jae gi jab chesse alag ho jae or green pani alag ho jae tou us mein 1 and 1/2 jug pani dal dein
- Phir stainer mein malmal ka kapra rakh ke chesse ko chan lein achi tarah pani nikal lein ap es chesse ko kitchen countr per dal ke hath ke hathali say press karen ab 1 tsp corn flour 1 tspn maida or 1 drop orage colour 1 tspn sugar dal mix kar dubara hathali say press kar ke smooth dough ready kar lein or cham cham bana lein cham cham mein cracks nahi hone chahiye warna tout jaen gy
- Jo size ap banana chahein meine choti size banae hai ab 1 pan mein 2 cup sugar 4 cup pani dal ke syrup bana lein 1 cup pani mein 4,5 ritha dal ke boil hone rakh dein jab 3 tspn pani Reh jae tou flame off kar dein ab jo sugar syrup apne ready kiya hai us mein ye retha wala pani 3 tsp dal dein flame high he rakhni hai ab jesy he ritha daln gy jahag bane gi ab cham cham sary dal dein or pakne rakh dein halky hath say uper say chamach phar dein ab ye pakty rahein gy
- Ab dusri side caramel tayar kar lein 1/2 cup cheni mein 3 tblspn pani dal ke caramel bana lein ab 15 say 20 minute baad cham cham pak ke tayar ho jaen gy ye caramel sauce us sugar syrup or cham cham mein add kar de brown colour aane tak paka lein jab cham cham per piyara sa colour a jae tou flame off kar dein ab mava tayar kar lein 1 cup milk powdr mein 2 tblspn ghee dal ke 5 sencond tak microwave kar lein mava tayar hai
- Ab cham cham mein say 1 tspn sugar syrup es mava mein add karen or cham cham nikal ke es mein coat karty jaen mazedar caramel mava cham cham tayar hai tray mein set kar ke uper say sugar syrup dal dein or 2,3 ghanty baad enjoy karen
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