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Apple fries with caramel
Apple fries with caramel

Before you jump to Apple fries with caramel recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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These sorts of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for example, is loaded with monounsaturated fats which are known as the good fats that combat the effects of bad cholesterol. It is also a good source of Vitamin E which has many benefits and is also terrific for your skin. Even though you may already consume a lot of fruits and vegetables, you may want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to harmful pesticides. Finding a local supplier of fresh fruits and veggies will give you the choice of eating foods that still have virtually all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to apple fries with caramel recipe. To make apple fries with caramel you only need 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Apple fries with caramel:
  1. Provide For the Apple fries
  2. Take medium size apples
  3. Provide buttermilk
  4. Use corn flour
  5. Provide plus 3 tablespoon sugar
  6. Provide cinnamon powder
  7. Prepare Oil for frying
  8. You need For the Dip:
  9. You need cream cheese
  10. Get caramel sauce
Instructions to make Apple fries with caramel:
  1. In a bowl mix 2 tablespoon sugar and cinnamon. - In a bowl mix buttermilk and 3 tablespoon sugar
  2. Peel and slice the apples and add to buttermilk to prevent browning. - Remove the apples from buttermilk and lightly coat with flour.
  3. In a pan heat oil for frying on medium heat. - Place coated apples into the oil and cook until they are golden brown. Remove and transfer in a tray using paper towel to soak excess oil. Sprinkle sugar and cinnamon to apple chips while hot.
  4. In a pan heat oil for frying on medium heat. - Place coated apples into the oil and cook until they are golden brown. Remove and transfer in a tray using paper towel to soak excess oil. Sprinkle sugar and cinnamon to apple chips while hot.
  5. For the dip: - Mix together the the cream cheese and the caramel sauce. Place into a bowl for dipping and drizzle a little extra caramel sauce over the top.

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