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Caramel popcorns
Caramel popcorns

Before you jump to Caramel popcorns recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can alter their eating habits for the better by making a couple of modest changes.

You can make similar modifications with the oils that you use to cook your food. Olive oil has monounsaturated fat which can help to lower bad cholesterol. It can also be healthy for your skin as it is a great source of vitamin E. If you presently are eating a lot of fresh fruits and veggies, you may want to think about where you’re getting them and if it’s the best source. If you decide to eat organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. Searching for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still have almost all of the nutrients which are typically lost when produce has been kept in storage before it is sold.

To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to caramel popcorns recipe. You can have caramel popcorns using 3 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Caramel popcorns:
  1. Provide 3 tbspn hard corn
  2. Use 3 tbspn sugar
  3. You need 2 tbspn ghee/oil
Steps to make Caramel popcorns:
  1. First of all in a pot add oil make it medium hot in medium flame
  2. Then add 3 tbspn of corn
  3. When corn becomes popping immediately add sugar and cover the lid toss little bit make sure flame should be low otherwise sugar will burn
  4. When all the popcorns popped take out the lid and stir with the spoon and cook it until golden colour
  5. Dish out in a bowl and make it cool down and enjoy crispy caramel popcorns
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This recipe makes ridiculously good caramel popcorn. But, don't take my word for it, go make some and see for yourself. Our Easy Homemade Caramel Corn is a family favorite. It is super yummy and super easy. This popcorn tastes amazing … buttery and caramel-y just the way it should.

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