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Before you jump to Caramel Corn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Opting to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who are dealing with diseases such as hypertension, which is directly related to poor eating habits. While we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by implementing several modest changes.
The first change to make is to pay more attention to what you buy when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your favorite cereal? One wholesome substitute that can give you a great start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating plan.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to caramel corn recipe. To make caramel corn you only need 6 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Caramel Corn:
- Take white sugar
- You need packed brown sugar
- Provide butter
- You need corn syrup
- Get cream of tartar
- You need baking soda
Steps to make Caramel Corn:
- Place popped popping corn in a large roasting pan.
- In a heavy saucepan stir together sugars,, butter, corn syrup and cream of tartar.
- Bring to boil and boil for 5 minutes without stirring.
- Remove from heat, add baking soda and stir well.
- Pour sugar mixture over popcorn and mix to coat well.
- Bake in 200°F. oven for one hour, stirring every 10 minutes.
- Let cool, stirring occasionally.
- Store in airtight container.
- Makes 20 cups, and disappears quickly!
Our Easy Homemade Caramel Corn is a family favorite. It is super yummy and super easy. And you don't need Corn Syrup for this recipe. This no bake caramel corn is my favorite! #dessert #caramelcorn #softcaramelcorn #chewycaramelcorn #stickycaramelcorn #grandmascaramelcorn #recipe #numstheword. Caramel Corn: The perfect balance of crunchy and sweet, this caramel corn recipe is going to knock your socks off!
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