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AMIEs Perfect COFFee Muffin
AMIEs Perfect COFFee Muffin

Before you jump to AMIEs Perfect COFFee Muffin recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

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Obviously, it’s not hard to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to amies perfect coffee muffin recipe. You can cook amies perfect coffee muffin using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook AMIEs Perfect COFFee Muffin:
  1. Take muffins
  2. Prepare sifted flour
  3. Use brown sugar
  4. Take baking powder
  5. You need of salt
  6. Take large eggs, lightly beaten
  7. Get softened butter
  8. Prepare instant espresso coffee powder dissolved in 110 ml hot milk
  9. Take chocolate chips (optional)
  10. Use coffee buttercream
  11. Get icing sugar
  12. Get melted butter
  13. Take hot milk, if needed
Steps to make AMIEs Perfect COFFee Muffin:
  1. Heat the oven to 180ºC and place paper cases in a 12 hole bun muffin tin.
  2. Mix the flour, baking powder, salt and sugar together in a mixing bowl.
  3. In a separate bowl, beat the eggs and butter until soft. Beat in 4 teaspoons milk with coffee mixture until blended.
  4. Sift in the dry ingredients and stir well to mix. Add hot water if the mixture is too stiff, to give a soft dropping consistency. Spoon into the paper cases and bake for 20 minutes until firm.
  5. Place on a wire rack to cool. You can pipe a swirl of coffee buttercream frosting on each cake and place coffee chips on top of each swirl of cream or just sprinkle with a little cinnamon, if desired.
  6. For the coffee buttercream, beat the butter until very soft. Sift in the icing sugar and beat until fluffy. Add the remaining coffee and beat until blended. Add a little hot milk, if needed.
  7. Note: You can chill the muffins until ready to serve, if you want.

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