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Before you jump to Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Deciding to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Although we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically think that healthy diets require a great deal of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by making a couple of small changes.
The first change you can make is to pay more attention to what you purchase when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? A good healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy every day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.
Hence, it should be quite obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to wholemeal vanilla chocolate chip muffin with cinnamon crumble recipe. To make wholemeal vanilla chocolate chip muffin with cinnamon crumble you only need 15 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble:
- Prepare Crumble topping
- Get sugar
- Use cinnamon powder
- You need Muffin
- Prepare milk
- Prepare butter
- Use eggs
- Use vanilla extract or 1x8g packet vanilla sugar (below)
- Provide wholemeal flour
- Provide self raising flour or AP flour
- Take baking powder or 4 tsp if uaing AP flour
- Get raw sugar
- Take choc chip (54%)
- Use salt
- Get vanilla sugar (approx 8g), if required
Steps to make Wholemeal Vanilla Chocolate Chip Muffin with Cinnamon crumble:
- Combine milk and butter. In microwave or on stove, heat up slightly to melt butter.
- Preheat oven to 190C fan assisted. Prepare muffin tin with liners or oil muffin tin.
- Prepare crumble topping. Combine sugar and cinnamon powder and mix well. Set aside.
- Prepare wet ingredients. Add eggs to milk mixture. Using whisk, mix well.
- Prepare dry ingredients. Combine flours, baking powder, sugar, salt and chocolate chip in big bowl. Using whisk or fork, mix well.
- Add wet ingredients to dry ingredients all at once. Using spatula, fold till just combined.
- Using ice cream scoop, divide batter into 12 muffin liners.
- Sprinkle 1/4 tsp crumble topping on each muffin.
- Bake in oven for 20mins. Remove from muffin tin to cool. Can be served warm once out of oven.
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