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Before you jump to Chocolate Chip Oats Muffin recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
We all know that having healthy meals can help us feel better in our bodies. If we eat more healthy foods and a smaller amount of the unhealthy ones we generally feel much better. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be tough when it’s snack time. You can spend hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.
While searching for a convenient nutritious snack, don’t forget about yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. Low fat yogurt helps make a fantastic snack, nevertheless. Along with calcium, it really is a good supply of aminoacids and vitamin B. Yogurt is often eaten to help manage the digestive system considering that it is so easily digestible by the majority of people. Quick hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent method to enjoy a flavorful snack without too much sugar.
You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to chocolate chip oats muffin recipe. You can cook chocolate chip oats muffin using 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Chocolate Chip Oats Muffin:
- You need 1 1/2 Cup Oat Flour
- Prepare 1 tbsp Peanut Butter Unsweetened
- Provide 1 tsp Cinnamon powder
- You need 1 tsp Baking Soda
- Provide 2 tbsp Coconut oil
- Prepare 2 tbsp Honey
- Get 1 tsp Vanilla Extract
- Get 1/4 Cup Milk
- You need 1 Egg or 1 Flax egg(for vegans and vegetarians)
- Get 1/3 Cup Choco Chip
- Use Pinch Of Salt
Instructions to make Chocolate Chip Oats Muffin:
- In a bowl add all the above ingredients and mix well to form a cake batter consistency.
- Preheat the oven for 5 mins at 180 degrees
- Place the paper muffin cups in a muffin mould and pour the batter.
- Now place the muffin mould in the oven and let it bake for 15mins at 180 degrees
- For Vegetarians and vegans. Substitute the egg with flax egg. 1 flax egg= 1 tbsp of ground flaxseed + 3tbsp of water. Whisk it well.
A healthy breakfast alternative, snack idea, lunch box addition and on-the-go treat. Bring to a boil on medium-high heat, then reduce Stir the flour mixture into the oatmeal mixture until no streaks remain. Scoop the mixture with a large spoon into each cup. Top the muffins with a few extra chocolate chips, about two to three per muffin, so that they bake on the top and can be seen after they are. These healthy oat bran muffins with chocolate chips will totally change your mind in one delicious mouthful!
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