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Basic Sweet Bread Dough (Light and Fluffy Version)
Basic Sweet Bread Dough (Light and Fluffy Version)

Before you jump to Basic Sweet Bread Dough (Light and Fluffy Version) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to basic sweet bread dough (light and fluffy version) recipe. To make basic sweet bread dough (light and fluffy version) you need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Basic Sweet Bread Dough (Light and Fluffy Version):
  1. Provide Bread (strong) flour
  2. Provide Cake flour
  3. Take Dry yeast
  4. You need Sugar
  5. Use Condensed milk
  6. Provide Salt
  7. Take total 1 egg + milk
  8. Get Butter
Instructions to make Basic Sweet Bread Dough (Light and Fluffy Version):
  1. Put all the ingredients in a bread machine, and leave until the end of the 1st rising (or knead by hand).
  2. Deflate and cut into 16 portions. Make into rounds and leave rest for 15 minutes.
  3. Round off again, do a second rising for 20 minutes, and bake in a preheated 200°C oven for 10-12 minutes.

So if anyone has an issue with. This Super Soft Basic Bread Recipe is easy, fluffy and simply delicious. The texture is as good as So fresh and fluffy, the texture is beautiful. Baking bread is all about kneading the dough well and The crumb is beautiful and tasty. Flip dough over with the folds facing down,and flatten dough with rolling pin.

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