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Before you jump to Fruit Cake (the Easy Way!) Sugar Free recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons why this is so. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out several small changes.
The first change to make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy diet.
As you can see, it’s not hard to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fruit cake (the easy way!) sugar free recipe. You can have fruit cake (the easy way!) sugar free using 3 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Fruit Cake (the Easy Way!) Sugar Free:
- Provide mixed fruit
- You need plain (all purpose) flour or any flour to suit your allergy
- Use black tea (if making Christmas cake use 1½ cups plus ¼ cup brandy)
Steps to make Fruit Cake (the Easy Way!) Sugar Free:
- Put fruit and tea (tea & brandy) in a bowl and let stand overnight
- Preheat oven to 125ºC gas 1½
- Line a greased loaf tin with baking parchment (I use a strip that I leave long on both ends to lift the cake out)
- Add the flour to the fruit mixture and stir in well (some fruit absorbs all the liquid and you may need a couple tablespoons of water to help mix, but it should not be a runny mixture)
- Bake for 2¼ hours in the centre of the oven. Allow to cool in the tin before removing
- If making Christmas cake you may want to double the quantities and bake for 2½ hours in an 8" square or round tin. When cold, wrap in foil and feed with brandy every week for 4 weeks before covering with marzipan and royal icing
Stick a cake tester or toothpick into the center of the cake. Cover the wrapped fruitcake completely with aluminum foil. Thank you!" Check out the following fruit cake recipes with detailed directions in the line of Food & Recipes on our Next, learn to make your own White Fruitcake among fruit cake recipes with candied fruit for Next, sift the remaining flour into a large bowl with salt and baking powder. A yellow cake is a pretty basic cake to make. While everyone can agree on a basic cake like this one, we still have room to What makes this cake so special is that we are altering the recipe to make it without adding sugar to it.
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