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Black-eyed peas salad
Black-eyed peas salad

Before you jump to Black-eyed peas salad recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Healthy and balanced eating encourages a feeling of well being. Whenever we eat more healthy snacks and less of the bad ones we typically feel much better. A little bit of pizza doesn’t make you feel as healthy as consuming a fresh green salad. This can be a problem, nonetheless, when it comes to eating between goodies. You can spend several hours at the grocery store searching for an ideal snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Have a shot at eating almonds unless you have problems with nut allergies. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Almonds are a natural source of B vitamins as well as other vitamins and minerals. They do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. However, you will not need a nap after consuming almonds. These nuts loosen up the muscles and supply a general sense of comfort. Your emotional level can sometimes be lifted simply by eating almonds.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to black-eyed peas salad recipe. You can cook black-eyed peas salad using 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Black-eyed peas salad:
  1. Provide black-eyed peas
  2. Get sun-dried tomatoes
  3. Get caper
  4. Prepare red sweet pepper, finely chopped
  5. Use small onion, finely chopped
  6. Get parsley
  7. Use oregano, salt, pepper
  8. Provide oil
Steps to make Black-eyed peas salad:
  1. Boil the black-eyed peas until they are tender but not crumbly and then strain them.
  2. Stir in a tsp of oil and let them cool at room temperature.
  3. Add the rest of the ingredients, finely chopped (sun-dried tomatoes, sweet red pepper, onion) and the caper. Then, season with salt, pepper and oregano and toss well with as much oil as you want.
  4. Serve at room temperature.

Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy! Black-Eyed Pea Salad. this link is to an external site that may or may not meet accessibility guidelines. This southern "salad" has become a staple in my house. I've enjoyed it as a quick dip (add some corn and a side of chips!) for spontaneous get-togethers, as the perfect addition to a summer potluck, and as a healthy lunch on the. Black Eyed Pea Salad — A Bold Southern-style salad that produces various and wonderful texture , with creamy avocado.

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