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We hope you got benefit from reading it, now let’s go back to pesto virmicelli wth bay scallops recipe. To make pesto virmicelli wth bay scallops you need 8 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Pesto Virmicelli wth Bay Scallops:
- Prepare vermicelli
- You need butter
- Use garlic powder
- Get dried oregano
- Use pepper
- Prepare bay scallops
- Get white wine
- Prepare classic pesto sauce
Instructions to make Pesto Virmicelli wth Bay Scallops:
- cook vermicelli according to package directions
- in a large skillet, heat butter, garlic, oregano, add scallops and wine. Cook 5-6 minutes or til scallops are firm and opaque
- stir in pesto sauce and heat through
- drain vermicelli and add to skillet, toss to combine
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