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Before you jump to Zippy and Sweet Breaded Pork Chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Making the decision to eat healthily offers marvelous benefits and is becoming a more popular way of living. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. While we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most likely, most people assume that it takes too much work to eat healthily and that they will have to drastically change their way of life. In reality, however, just making a couple of modest changes can positively affect everyday eating habits.
The first change you can make is to pay more attention to what you purchase when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. A good healthy option can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy daily. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Therefore, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to zippy and sweet breaded pork chops recipe. You can have zippy and sweet breaded pork chops using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Zippy and Sweet Breaded Pork Chops:
- You need boneless pork chops medium cut
- Get bread crumbs or as needed
- Use grated Parmesan cheese (or adjust to keep a ratio of 1:4 with crumbs)
- Use Sauce
- Use mustard
- Prepare honey
- You need soy sauce
Steps to make Zippy and Sweet Breaded Pork Chops:
- On a plate mix Crumbs and cheese
- In a small bowl mix mustard, room temperature honey and soy sauce
- Press pork chop into breadcrumbs mixture. Top the chop with sauce. Top with more breadcrumbs and press to combine.
- Foil and spray a baking dish. Place chops sauce side up.
- Bake at 375 for 18 minutes or until done.
- Note: it didn't come out as crispy as I like. Maybe spray the top of the chops with cooking spray or increase temp.
Take pork chops and season them nice with salt and pepper. To the hot pan with olive oil add a touch of garlic and a touch of thyme. Cinnamon Eggy Bread with Quick Stewed Apples. Baked Raspberry and Lemon Cheese Cake. Coat pork chops with seasoned flour; dip in egg mixture and coat with crumbs.
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