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Before you jump to Old Fashioned Tater Tot Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons for doing this. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a couple of minor changes can positively impact daily eating habits.
The first change you need to make is to pay more attention to what you purchase when you shop for food since it is likely that you have the tendency to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? One wholesome option that can give you a great start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a usual part of your new healthy eating regimen.
Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to old fashioned tater tot casserole recipe. You can cook old fashioned tater tot casserole using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Old Fashioned Tater Tot Casserole:
- You need 2 lb Ground Beef
- Prepare 2 can Cream of Mushroom Soup
- Use Milk
- Provide 1 packages Tater Tots
- You need 1 Pepper
Instructions to make Old Fashioned Tater Tot Casserole:
- Brown Hamburger, drain excess fat & pour into large baking dish.
- Mix in Cream of Mushroom Soups & Milk. I don't measure the amount of milk, I just pour until it's a nice creamy texture.
- Load those Tater Tots to the top. Bake at 350 for about an hour. Depending on how golden you like your Tots.
- Serve with a side of veggies. Enjoy!
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