Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Noodles recipe here. We also have wide variety of recipes to try.

Noodles
Noodles

Before you jump to Noodles recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Wholesome eating helps bring about a feeling of well being. We are likely to feel way less gross whenever we increase our daily allowance of wholesome foods and decrease our consumption of processed foods. Eating fresh vegetables helps you feel much better than eating a slice of pizza. Choosing healthier food choices can be difficult when it’s snack time. Shopping for snacks can be a difficult task because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?

Whole grain snacks are an excellent choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will maintain you until it’s time for lunch break. Eating on the run can easily be more healthy with whole fiber chips and crackers. Whole grains are always better than refined grains found in white bread.

A large variety of easy health snacks is easily accessible. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to noodles recipe. To make noodles you only need 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Noodles:
  1. You need Vegetables
  2. Prepare Onion; sliced
  3. Take Bell pepper of your choice; sliced
  4. Get carrot; sliced
  5. You need green onions; diced
  6. Get iceberg lettuce
  7. Get Oil
  8. Provide olive oil/sunflower oil
  9. Use sesame oil
  10. You need Pasta
  11. Prepare Any pasta of your choice to your preferred amount
  12. Provide Others
  13. You need Water enough to cover pasta in it
  14. Take ground black pepper
  15. Get Sambal olek
  16. Take Light soy sauce (Kikkoman brand)
  17. Prepare Dark soy sauce
  18. Prepare balsamic vinaigrette
Instructions to make Noodles:
  1. Boil the water till it reaches roller-boil. At this stage add 1 tsp to 1 tablespoon of sesame oil to the water. Then add in the required amount of pasta and cook till it boils and separates. It will take about 5 minutes.
  2. Once cooked, drain out excess water. Wash in cold water stops further cooking of pasta.
  3. In a wok, add the olive oil/sunflower oil. Toss in onions and wait till it turns golden brown. Add in carrots, bell pepper and lettuce and sauté them well. Now, reduce the heat and add in Sambal olek, both soy sauces, balsamic vinaigrette and toss well. Don't add spring/green onions.
  4. Add in the cooled pasta and toss with the other ingredients in the wok. Ensure to not break the cooked pasta. Once well combined, add in the pepper powder. Salt is present in soy sauce and hence, we don't need to add it individually. Light soy sauce is more in salt, whereas dark soy sauce contains more color. That is why we use a mixture to balance both.
  5. Finally, throw in the diced spring/green onions and turn off the heat. Mix and serve hot.
  6. Tip: Sambal olek is only for the heat. It can be omitted, altered quantity or replaced with as per need. Any brand of pasta will do. Preferably spaghetti. If you have Maggi noodles, just cook it as plain noodles without masala and use it. Same goes for other noodles. Cook the noodles plain without their seasonings. Should you wish to add in egg/chopped meat; add it in the wok after the onions and before the veggies. Then continue as usual.

Noodles make a hearty, delicious side dish or main meal. You can whip them up in five minutes and enjoy with butter and cheese, or dress them up with a special sauce when you have guests over. Its early plural form Noodlejees suggests a Dutch origin; from Dutch noedel ("noodle"), from German Nudel ("piece of pasta, noodle"), of uncertain origin. Perhaps from an alteration of German Knödel ("dumpling"), from German Knoten ("knot") or from Latin minutulus ("very small, tiny". This is a list of notable noodles.

If you find this Noodles recipe useful please share it to your good friends or family, thank you and good luck.