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Before you jump to Salt and Pepper Baked Chicken Wings recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily offers many benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making a few small changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most likely buy lots of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? One wholesome substitute that can give you a great start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
Evidently, it’s easy to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to salt and pepper baked chicken wings recipe. To make salt and pepper baked chicken wings you only need 5 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Salt and Pepper Baked Chicken Wings:
- You need chicken wings
- Get olive oil
- Use salt
- Provide freshly ground black pepper
- Get minced parsley (or you can also use dried parsley)
Instructions to make Salt and Pepper Baked Chicken Wings:
- In a big bowl, add chicken wings. Season with olive oil, salt, and black pepper. Mix well.
- Place chicken wings on a baking pan lined with parchment paper.
- Bake in a preheated oven 225C/450F for 20-25 minutes until golden brown.
- Sprinkle with minced parsley.
- Serve with baked potato/french fries or you can eat them with tomato ketchup/chili sauce. Yum! ππ»
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