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Before you jump to Classic Beer can Chicken🍻🐔 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are now being given more attention than ever before and there are good reasons why this is so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can place a drain on the economy. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically assume that healthy diets demand a great deal of work and will significantly alter the way they live and eat. In reality, however, just making a couple of minor changes can positively impact daily eating habits.
One way to deal with this to begin seeing some results is to understand that you do not have to alter everything instantly or that you need to entirely eliminate certain foods from your diet. Even more crucial than completely changing your diet is just substituting healthy eating choices whenever you can. As you get accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will find that you won’t want to eat the old diet.
Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to classic beer can chicken🍻🐔 recipe. To make classic beer can chicken🍻🐔 you need 3 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Classic Beer can Chicken🍻🐔:
- You need 1 Chicken
- Provide 1 Beer of your choice
- Provide Rub or spices of your choice
Steps to make Classic Beer can Chicken🍻🐔:
- Pat the chicken dry with kitchen roll and rub with olicmce oil.
- Use a rub or spices of your choice, I have gone for a Reggae Reggae rub.
- I have a beer can roaster but if you haven't got one you can just use a beer can and roasting dish. Drink half the beer and place the can up the chicken rear end and sit it on your dish.
- Place the chicken in a pre heated BBQ/ Oven at 180c. I add some smoking wood at this time and cover the chicken with a loose piece of kitchen foil.
- Cook for an hour and then remove the foil and carry on for another 20-30 minutes untill the skin is golden and you reach an internal temprature of 75c and the juices run clear. 👍
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