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Before you jump to Teppanyaki Beef, Stir Vegetables and Garlic Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays a great deal more popular than before and rightfully so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Even though we’re always being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by carrying out a few small changes.
One way to approach this to start seeing some results is to realize that you do not need to alter everything immediately or that you should entirely eliminate certain foods from your diet. Even more important than wholly altering your diet is just substituting healthy eating choices whenever you can. In time, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate previously.
Thus, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to teppanyaki beef, stir vegetables and garlic rice recipe. To make teppanyaki beef, stir vegetables and garlic rice you need 18 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Teppanyaki Beef, Stir Vegetables and Garlic Rice:
- Prepare Beef Marination (for 1 hour)
- You need Beef
- Get soya Sauce
- You need White Vinegar
- Provide garlic
- You need sugar
- Get black pepper
- Take salt
- Get Stir Fried Vegetables
- Take Cabbage julienne cut (as per requirement)
- Take Carrot julienne cut (as per requirement)
- You need Capsicum julienne cut (as per requirement)
- You need Onion thin slices (as per requirement)
- Prepare Garlic Rice
- Use Boiled Rice
- Get garlic
- Use spring onion
- You need Oil for beef and rice
Instructions to make Teppanyaki Beef, Stir Vegetables and Garlic Rice:
- Cut the beef into thin slices against the grain (it's an important tip)
- Add soya sauce and vinegar
- Garlic and sugar
- Add black pepper and mix it well. Keep aside for an hour
- Prepare all vegetable. Pour oil in Frying pan, add beef
- Cook first on low flame, wait till beef gets tender.
- On the same pan, just put all the vegetables and move beef a side. Cook on high flame for only a minute.
- On the other pot, pour oil and add garlic with spring onion. Fry little bit.
- Add Boiled Rice and fry it with garlic and spring onion.
- Serve Teppanyaki beef with stir fried vegetables and garlic rice. ๐
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