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Before you jump to Easy Japanese style stir fried noodles and vegetables recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Evidently, it’s not hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to easy japanese style stir fried noodles and vegetables recipe. To cook easy japanese style stir fried noodles and vegetables you need 5 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Easy Japanese style stir fried noodles and vegetables:
- Provide large white onion
- Take large carrots
- Take dry udon
- Get Thinly sliced pork
- You need hon tsuyu
Instructions to make Easy Japanese style stir fried noodles and vegetables:
- Chop your onions into big pieces.
- Slice your carrots into thin strips
- Boil the udon noodles for 10mins. Then pass through cold water and drain.
- In a hot pan, add two table spoons of cooking oil. Then start stir frying the onions.
- Next add the pork slices and cook until tender.
- Lastly add the carrots and cook until soft.
- Add your boiled udon noodle and Stir well then pour your hon-tsuyu then stir for a minute then set off the heat
- Serve while still hot 😊
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