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Before you jump to Stir fried vegetables recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Hence, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to stir fried vegetables recipe. To cook stir fried vegetables you need 15 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Stir fried vegetables:
- Provide broccoli
- Use mushroom
- You need red bell
- Provide yellow bell
- You need baby corn
- Get soy sauce
- Prepare oyster sauce
- Take worcestershire sauce
- You need chilli sauce
- Prepare crushed pepper
- Provide garlic flakes
- Use Olive oil
- Get cornflour
- Take water for slurry
- You need Salt
Steps to make Stir fried vegetables:
- Chop all the vegetables and set aside. Stir fry each vegetable seperately in a non stick pan by adding very little olive oil. Remove all together and set aside.
- Heat very oil in the pan. Add all the stir fried vegetables and toss for a few seconds. Add all the sauces, pepper, garlic flakes and salt. Add the slurry and stir everything on a high flame. Enjoy!
I don't know the exact history of this simple dish, but Yasai Itame has been around for many years and it is a common home cooking dish You might see this dish served as. Stir-frying evolved to accommodate these circumstances–to exert less energy while employing the many free hands in the Patience, rather than skill, is important when stir-frying vegetables. Vegetable stir-fry is a quick and easy Chinese dish. Stir-frying adds a whole new dimension to your plain vegetables, only if you do it right. In this article, I want to explain how to prepare Chinese.
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