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Balsamic/Rosemary Chicken Tacos
Balsamic/Rosemary Chicken Tacos

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We hope you got insight from reading it, now let’s go back to balsamic/rosemary chicken tacos recipe. To make balsamic/rosemary chicken tacos you need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Balsamic/Rosemary Chicken Tacos:
  1. You need Chicken; cut into 1 inch pieces
  2. Use Fresh Rosemary; cut in small pieces
  3. Get garlic or more
  4. You need balsamic Vinegar
  5. You need kosher salt
  6. Use red crushed pepper
  7. Provide extra virgin olive oil
Steps to make Balsamic/Rosemary Chicken Tacos:
  1. Whisk together chicken, garlic, balsamic vinegar, salt, red crushed pepper, and rosemary until blended well.
  2. Drizzle in olive oil and toss to coat
  3. Marinate for 1 hour or overnight.
  4. In pan, add 1 tablespoon olive oil and fry chicken, tossing occasionally until cooked. (I burn mine just a tad on both sides)
  5. Make a taco with chicken, avocado, tomatoes, shredded cheese (i melted mine over chicken), and sour cream! Enjoy!

Garlic Rosemary Chicken with Lemony Orzo. Grilled Chicken Salad with Balsamic Dressing. Swordfish TACO with spicy lemongrass aioli. Turmeric Chicken and Cracked Baby Potatoes. Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary.

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