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Before you jump to Crockpot shredded chicken tacos recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some small changes that can start to make a positive impact to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you probably buy a lot of items out of habit. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. One wholesome substitute that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy diet.
Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to crockpot shredded chicken tacos recipe. You can cook crockpot shredded chicken tacos using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to cook Crockpot shredded chicken tacos:
- Get chicken breast (I use 5lbs we are family of 6)
- Get salsa your choice
- Prepare Cilantro chopped to your taste
- Get Taco seasoning pack or create your own
Instructions to make Crockpot shredded chicken tacos:
- Pour some salsa in crockpot as a bed for chicken. Lay chicken on bed, sprinkle some seasoning on top, add salsa and cilantro repeat if needed end with salsa. Cook on low 8 hours. Once done shred chicken will be super tender. NOTE: this can have endless add ons. I add onion, lime, garlic, and sometimes corn. This this is really one of those things the imagination is the limit. If you like it in a taco add it. Please enjoy and have fun cooking!!!
Who doesn't love a taco Tuesday? When I am having people over or need to feed my brother something he loves, these shredded chicken tacos are my first choice. Crockpot Shredded Chicken Tacos - A Cheap and Flavorful Family Meal! Crockpot chicken taco meat is great for meal prepping or made in large batches and frozen for later use. Slow Cooker Chicken Tacos are such an easy meal, either on a busy weeknight or for a party.
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