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Jambalaya
Jambalaya

Before you jump to Jambalaya recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now a great deal more popular than in the past and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making a couple of modest changes can positively affect day-to-day eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you are inclined to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy diet.

As you can see, it’s not difficult to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to jambalaya recipe. You can have jambalaya using 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Jambalaya:
  1. Get 1 box Zatarains jambalaya rice
  2. Provide 1 box zatarains dirty rice mix
  3. Use 1 packages Jimmy Dean sausage regular
  4. Prepare 1/2 lb apple wood smoked bacon
  5. You need 1 packages Jimmy Dean sausage hot
  6. Get 1 packages Italian sausage regular links
  7. You need 1 packages Italian sausage spicy links
  8. Take 6 each chicken breasts
  9. You need 5 can diced tomatoes with garlic
  10. Use 6 cup water
  11. Take 1 onion
Instructions to make Jambalaya:
  1. Cut and cook bacon
  2. Add diced onion to meat to sauté
  3. Add sausage and brown while chopping
  4. Cut the Italian sausage into sliced quartered pieces and add to ground sausage.
  5. Cook season and shred chicken and add to sausage
  6. Add tomatoes, rice and water to meat
  7. Simmer until rice is tender

This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Les Humphries — Bony Moronie-Jambalaya-Jenny Jenny. Jambalaya is a special kind of comfort food. Depending on the sausage you purchase will determine if you should cook the.

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