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Before you jump to Homemade Flautas de Res recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.
Eating healthy foods tends to make all the difference in the way you feel. Increasing our daily allowance of healthy foods while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. A little bit of pizza does not make you feel as healthy as eating a fresh green salad. Sometimes it’s tough to find healthy foods for something to eat between meals. Shopping for snacks can be a difficult task because you have a great number of options. Here are some healthy snacks that can be used when you need a fast pick me up.
If you might be looking for a speedy snack, you can’t go wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to homemade flautas de res recipe. To make homemade flautas de res you need 17 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Homemade Flautas de Res:
- Take beef (for shredding )
- Get garlic cloves
- You need salt and pepper
- Take corn tortillas(la buena is a good one)
- Prepare mozarella cheese
- Use tomato sauce
- Take avocados
- Prepare vegetable oil
- Prepare lettuce (chopped)
- Provide queso fresco (to crumble on top)
- Prepare sour cream (small)
- Use salsa
- Use chiles de arbol
- Provide tomato sauce
- Get salt
- Take large garlic clove
- Prepare hot water(use one of the tomato cans)
Instructions to make Homemade Flautas de Res:
- In a large pot, fill with water and place the meat inside . add crushed garlic cloves and hadful of salt, cover, Let cook oer high heat until the meat is tender and can easily be taken a part. (about 1-1 1/2 hrs).
- Make salsa. Burn the chiles over open flame on stove top. Once the fire catches on the chile, quickly blow out and put in blender. Add garlic clove, 2 cans of tomato sauce, 1 can of water, and 4 shakes of salt (may need more, but you can go adding ). Blend for 1 minute. Taste. If too spicy add 1 more can tomato nd 1/2 cup water, salt and blend again. Set aside.
- Prep your toppings: Chop your lettuce and the avocado into slices. And place these and the queso fresco on the same large plate. Put the open sour cream tub nearby the salsa and Shred mozarella cheese into another bowl. Open one more csn of tomato sauce.
- Once the meat is ready. Taste it to see if it needs more salt. Then Shred it all into a bowl and add a lkttle bit of its juice over it.
- Partially cool the tortillas on a skillet so they are warm enough to fold so they dont tear.
- Add shredded meat to each tortillas and fold tight into taquitos.stack them up as many and as high as you want.
- In a deep pan add oil half way deep in the pan, heat on high. Then go ahead and add as many tacos as you can fit and fry un them u til they are golden anf crispy. Go placing them in a strainer with paper towles to absorb excess oil.
- While still hot, placeon a plate, add shredded mozarella cheese, shredded lettuce, salsa, tomato sauce, more shredded cheese, avocado slices, dash pepper and salt, and add sour cream on top. Omg your done. Now eat!
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