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We hope you got insight from reading it, now let’s go back to easy loaded potato casarole recipe. You can cook easy loaded potato casarole using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Easy loaded potato casarole:
- Use 1 diced/cubed potatos (near french fries in freezer section)
- Get olive oil
- Provide 1 1/2 bags of shredded cheddar
- Provide 1 bunch green scallions
- Get 1 lb Bacon
- Take salt and pepper
Steps to make Easy loaded potato casarole:
- Pre heat oven to 400. In your casarole dish pour the bag of cubed potatoes in and lightly drizzle them with olive oil. Dash with salt and pepper
- Every 15 min stir the potatos Cook for 50 to 60 min depending on potatos chucks size.
- Cook your bacon to be crispy when the potatos cook. Then when they are cooked add the cheddar cheese to top and stir 1/2 bag into the potatos and use the full bag for top. Crinkle the bacon and sprinkle it on top and then sprinkle the green scallions over top. Cook and additional 10 min or until cheese is melted and enjoy :)
One of my favorite family meals is Potato Casserole. Potatoes are the backbone behind so many comfort foods. mashed potatoes, french fries, potato chips. These hearty recipes definitely fit the bill, and hands down deserve to be added to your fall casserole rotation. This make ahead loaded mashed potato casserole is full of bacon, cheese, sour cream and chives - it's the perfect no-fuss side dish for a holiday meal. These mashed potatoes have all the flavors of a fully loaded baked potato in the form of an easy to make casserole.
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