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Sourdough Apple Pancakes
Sourdough Apple Pancakes

Before you jump to Sourdough Apple Pancakes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets require a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing some modest changes.

The first change to make is to pay more attention to what you purchase when you shop for food since it is likely that you tend to pick up many of the things without thinking. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A good healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy at the start of the day. Add fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.

Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to sourdough apple pancakes recipe. You can have sourdough apple pancakes using 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Sourdough Apple Pancakes:
  1. Provide Dry Mix
  2. You need All-purpose flour
  3. Take Granulated sugar
  4. Provide Salt
  5. Provide Baking soda
  6. Take Cinnamon (or more- to taste)
  7. Provide Wet Mix
  8. Get Apples (diced, shredded or mashed)
  9. Use Sourdough starter
  10. Use Buttermilk
  11. Take Eggs, beaten slightly
  12. Provide Butter, unsalted and melted
  13. Prepare Vanilla (or more- to taste)
Instructions to make Sourdough Apple Pancakes:
  1. Preheat griddle or pan
  2. Mix together all dry ingredients in one medium bowl
  3. Mix together all wet ingredients in another medium bowl
  4. Add dry mix to the wet mix, stirring with a spoon, and mixed until it has an evenly wet texture throughout and have small to medium cups
  5. Use your favorite nonstick method (butter, oil, nonstick spray, etc.) on heated griddle.
  6. Pour about 1/4 cup of batter onto griddle. (If cooking multiple pancakes at a time, leave about 1-2 inches between each.)
  7. Flip pancakes when they have both pulled through the top and started to dry/harden around the edges. Cook until other side is at desired color (pale, golden, dark brown, etc.)

The batter needs to sit overnight, so plan ahead. Pancakes mean lazy Saturday mornings and family breakfast time. But, these Sourdough Pancakes don't just have to be made on the weekends. The batter is easily put together, and since you probably. Many sourdough-discard recipes fall into two camps: pancakes and crackers.

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