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Mini Mango Pancakes
Mini Mango Pancakes

Before you jump to Mini Mango Pancakes recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

We all know that having healthy snacks can help us truly feel better in our bodies. We have a tendency to feel way less gross after we increase our daily allowance of healthy foods and decrease our consumption of junk foods. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. This is often a problem, nonetheless, in terms of eating between snacks. Finding snack foods that really help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try some of the following healthy snacks the next time you need some extra energy?

Whole grain snacks are an excellent choice for a fast healthy snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products such as white bread to the healthier whole grain options.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to mini mango pancakes recipe. To cook mini mango pancakes you need 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Mini Mango Pancakes:
  1. You need maida
  2. Provide Alphonso mango pulp
  3. Take sugar
  4. Provide baking powder
  5. Prepare soda bi carb
  6. You need Salt
  7. Prepare butter
  8. Get buttermilk
  9. Prepare Butter to grease tawa(once)
  10. Use Finely diced alphonso mango to garnish
  11. Use Finely chopped Almonds/ Pistachio flakes to garnish
  12. Use Butterscotch/ Maple syrup for drizzling on pancakes
Instructions to make Mini Mango Pancakes:
  1. In mixing bowl add maida, sugar,salt, baking powder and baking soda and mix well.
  2. In another vessel add butter,mango pulp and buttermilk. Whisk everything together.
  3. Add this mango- buttermilk to maida mix..Mix gently to make smooth batter. Keep aside for 15 minutes.
  4. Heat four cavities pan tawa. Grease lightly with butter. Pour 1-2 tbsp of prepared mango pancakes batter,spread it gently. Flip after few minutes as lower side turn crispy golden brown.
  5. Press little and cook again for few minutes. Prepared all pancakes similarly from remaining batter.
  6. Stack prepared Mini Mango Pancakes in serving plate. On it garnish with diced mango pieces, sprinkle almond pistachio flakes. Drizzle with butterscotch syrup. Serve /Relish Delicious Mini Mango Pancakes.

A mango lassi is a creamy mango and yogurt-based beverage originating in northwest India. Traditionally, it's served on its own as a refreshing drink on hot days. With coconut, mango & lime these buttermilk pancakes are a brilliant breakfast in bed or brunch. Find more easy recipes & pancake ideas at Tesco Real Food. At Mini Mango, our fresh take on Vietnamese is to make it quick and healthy.

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