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Before you jump to Best Tuna Casserole recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Enjoying healthy foods tends to make all the difference in the way you feel. Increasing our intake of well balanced meals while decreasing the intake of unhealthy types contributes to a more healthy feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). This is often a problem, however, when it comes to eating between meals. Shopping for snack foods can be a challenge because you have so many options. There’s nothing like one of these healthy foods if you want an energy-boosting snack food.
Whole grain foods are an outstanding choice for a fast balanced snack. A mid-morning snack of whole grain bread along with some protein will maintain you until it’s time for lunch break. When you have to have a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always better than eating the processed grains we commonly find in our grocery stores.
A large variety of instant health snacks is easily available. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to best tuna casserole recipe. To make best tuna casserole you only need 8 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Best Tuna Casserole:
- Provide elbow macaroni
- Get water
- Take vegetable oil
- Provide 5 oz cans of tuna (in water)
- Provide cream of mushroom soup
- You need milk
- Prepare salt
- Provide pepper
Instructions to make Best Tuna Casserole:
- Preheat oven to 375° F
- Bring 4 quarts of water, 1 tablespoon of salt & 1 tablespoon of vegetable oil to boil & add elbow macaroni. Boil 9-11 minutes or until al dente.
- Drain macaroni & rinse with cold water. Drain water from tuna. In same pot combine macaroni, drained tuna, cream of mushroom soup, milk, remaining salt & pepper.
- Lightly spray 7x11 baking dish with cooking spray. Pour tuna mixture into dish. Cover with aluminum foil.
- Bake for 15 minutes. Remove foil & continue to bake for 20 minutes or until top is slightly crispy.
- Remove from oven & let stand for 5 minutes. Enjoy!
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